Edition: International
Thursday 15 May, 2025
BREAKING NEWS

India Slams China’s ‘Preposterous’ Attempt to Rename Places in Arunachal Pradesh

  • News
    • Kochi
    • Trivandrum
    • Kozhikode
  • Sports
  • Business
  • Health
  • Entertainment
    • E24hrs
    • Cinema
    • Directors
    • Actors
  • Education
    • Career
  • Automobile
  • Personalities
    • Political Leaders
  • Religion
    • Christian
      • Catholic
      • Latin Catholic
      • Syro Malabar
    • Hindu
    • Islam
  • Environment
  • More
    • Food
    • Wellness
    • Lifestyle
    • Beauty & Fashion
    • Fitness
    • Mental Health
    • Yoga
    • Video
  • മലയാളം
BREAKING NEWS
100Days: Thirike, Neestream and Gopi Make their Way into the India Book of Records
12-Year-old Bride, 17-Year-old Groom Sent Home as Authorities Step in Swiftly
India Slams China’s ‘Preposterous’ Attempt to Rename Places in Arunachal Pradesh
Technopark Invites Tender for First IT Building Under ‘QUAD’ Project
Škoda Drives Luxury Forward with the New Generation Kodiaq 4×4
Taiwan Spots 31 Chinese Aircraft, 7 Warships in its Territory
    • News
      • Kochi
      • Trivandrum
      • Kozhikode
    • Sports
    • Business
    • Health
    • Entertainment
      • E24hrs
      • Cinema
      • Directors
      • Actors
    • Education
      • Career
    • Automobile
    • Personalities
      • Political Leaders
    • Religion
      • Christian
        • Catholic
        • Latin Catholic
        • Syro Malabar
      • Hindu
      • Islam
    • Environment
    • More
      • Food
      • Wellness
      • Lifestyle
      • Beauty & Fashion
      • Fitness
      • Mental Health
      • Yoga
      • Video
    • മലയാളം
  • Education
  • On World Tourism Day, Chef Vineet Manocha Sheds Light on the Potential of Food Tourism

    By NE Reporter on October 1, 2021

    PANAJI:
    V. M. Salgaocar Institute of International Hospitality Education (VMSIIHE) held the fourth edition of its online series ‘Culinary Conversations’, to commemorate World Tourism Day. The speaker for the evening was Chef Vineet Manocha, the Senior Vice President – Culinary at Lite Bite Foods Pvt. Ltd.
    Chef Vineet talked about culinary tourism and India’s rich gastronomic culture, the theme being ‘Inclusive growth’ for this year’s World Tourism Day. He truly believes that local food has the ability to attract and alter tourism if redefined and combined with traditional culinary techniques. Chef Vineet urged every student at VMSIIHE aspiring to be a chef to also be a world ambassador for Indian and Goan cuisine.

    In addition to Chef Vineet’s address, the proactive students of VMSIIHE asked several questions to enlighten themselves about the industry through his expertise. In response to a question asked by Sumit Kumar Barik as to how one should shape their career in the industry Vineet advised them to, “Always be passionate about food, continue learning, and be committed to your profession”. Other students inquired about Goa’s individual potential to showcase culinary traditions as a strategy to attract tourists. Having spent a lot of time in the state with plans to retire here, Chef Vineet spoke ardently about Goan cuisine and how it can be taken to an international platform. He took the opportunity to point out how Goa’s famous drink ‘feni’ has the potential and deserves its due recognition. These well thought questions were patiently and in detail answered by the speaker who was very eager to interact with ‘Gen-Z’ as he put it, so that he could share his day-to-day experiences giving the future of the industry a stronger foundation to build upon.

    Prof Irfan Mirza, Director/Principal of VMSIIHE during his closing remarks thanked the guest for sharing his knowledge. Chef Vineet in turn commented on the world-class facilities of the institution, remembering his visit there prior to the pandemic. The event was a success, adding another feather in the VMSIIHE cap in ensuring that their students receive mentorship from the very best.

    Iscea

    NE Reporter

    culinary conversationsculinary techniquesfood tourismgastronomic cultureGoan CusineSalgaocar InstituteVMSIIHEWorld Tourism Day

    more recommended stories

    • IIM Calcutta, Emeritus Commence Executive Programme in Human Resource Management

      MUMBAI:Organizations are increasingly recognizing the strategic.

    • UWA Plans to be the First Australian University to Launch Campus in Mumbai

      MUMBAI:The University of Western Australia (UWA),.

    • Childhood Unlocked: Celebrating Karnataka’s Progress in Early Childhood Education

      BENGALURU:Key Education Foundation, a not-for-profit organization.

    • IIM Kozhikode, Emeritus Commence Chief Executive Officer (CEO) Programme

      MUMBAI:Today’s business world faces a lot.

    • Anurag University Strengthens Global Academic Ties with Arizona State University

      HYDERABAD:Anurag University has strengthened its strategic.

    • Emeritus and XLRI Introduce First-of-Its-Kind Global Healthcare Leadership programme

      MUMBAI:In its first-ever foray into the.

    • IIM Kozhikode Welcomes Sixth Batch of One-Year MBA in Business Leadership

      KOZHIKODE:The Indian Institute of Management Kozhikode.

    • Arjunaa Academy for Achievers Felicitates Toppers in JEE Main January 2025 Attempt

      BENGALURU:Arjunaa Academy for Achievers, a leading.

    • IICT Germany and Vedhik AI School Opens AI Centre of Excellence

      KOCHI:IICT GmbH, an IoT communication and.

    • NSE Academy Partners with National Institute for Micro, Small and Medium Enterprises

      MUMBAI:NSE Academy Limited (NAL), a wholly.

    Live Updates

    • 12-Year-old Bride, 17-Year-old Groom Sent Home as Authorities Step in Swiftly
    • India Slams China’s ‘Preposterous’ Attempt to Rename Places in Arunachal Pradesh
    • Technopark Invites Tender for First IT Building Under ‘QUAD’ Project
    • Škoda Drives Luxury Forward with the New Generation Kodiaq 4×4
    • Taiwan Spots 31 Chinese Aircraft, 7 Warships in its Territory

    NewsExperts.in

    • മലയാളം
    • മലയാളം

    What’s New ?

    • 12-Year-old Bride, 17-Year-old Groom Sent Home as Authorities Step in Swiftly
    • India Slams China’s ‘Preposterous’ Attempt to Rename Places in Arunachal Pradesh
    • Technopark Invites Tender for First IT Building Under ‘QUAD’ Project
    • Škoda Drives Luxury Forward with the New Generation Kodiaq 4×4
    • Taiwan Spots 31 Chinese Aircraft, 7 Warships in its Territory

    Newsexperts.in - powered by Klickevents Infosolutions (P) LTD